Delicious Bacolod Toasted Garlic refers to the fragrant, golden-brown garlic often served alongside dishes like Chicken Inasal or enjoyed as a crispy, savory treat on its own. It’s prized for its rich, nutty, and mellow taste, offering a softer flavor compared to raw garlic’s sharp bite. In Bacolod cooking, it’s a popular complement to grilled meats and is frequently used as a topping or added ingredient in various dishes.